Frozen Shirayaki eel
unagi koganeyaki
unagi koganeyaki
unagi koganeyaki
unagi koganeyaki
unagi koganeyaki
unagi koganeyaki
unagi koganeyaki
unagi koganeyaki
unagi koganeyaki
unagi koganeyaki
  • unagi koganeyaki
  • unagi koganeyaki
  • unagi koganeyaki
  • unagi koganeyaki
  • unagi koganeyaki
  • unagi koganeyaki
  • unagi koganeyaki
  • unagi koganeyaki
  • unagi koganeyaki
  • unagi koganeyaki

Frozen Shirayaki eel

"How should frozen unagi koganeyaki be prepared?

using microwaves
Heat the Unagi Koganeyaki for 1-2 minutes, then transfer it to a platter and cover it with plastic wrap. (500W)

using a water boiler
For three to five minutes, heat the bag in boiling water.

due to direct heat
Lay a piece of aluminum foil on the mesh and cook the skin side for one minute and the meat side for two to three minutes using a toaster oven or gas stove griller. (On the surface, there will be little bubbles.)"

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OEM:
Available
Sample:
Available
Payment:
L/C,T/T
Place of Origin:
China
Supply Ability:
500 ton per Month
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